Food recreated by the Portuguese literature: interview with Carlos Reis

Authors

  • Dalva Calvão Universidade Federal Fluminense (UFF)
  • Monica Figueiredo Universidade Federal do Rio de Janeiro (UFRJ)

DOI:

https://doi.org/10.22409/abriluff.v6i12.29637

Abstract

Interview with Carlos Reis.

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Published

2014-04-30

How to Cite

Calvão, D., & Figueiredo, M. (2014). Food recreated by the Portuguese literature: interview with Carlos Reis. ABRIL – NEPA / UFF, 6(12), 169-172. https://doi.org/10.22409/abriluff.v6i12.29637

Issue

Vol. 6 No. 12 (2014): Food: lack of, measure, left-overs

Section

Interviews

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